Saturday, June 9, 2018

Trade Wars



Trump's claims about foreigners and jobs have all turned out to be false. The jobs and the products will go abroad no matter what he does. Tariffs caused just that: Harley Davidson will make motorcycles for Europe abroad, due to Trump.

How long will it take for Trump followers to realize that just Trump repeating a statement over and over does not make it true? This authority is incompetent, he does not need respect.

Trump has told his followers that trade with Mexico is unfair, trade with Canada is unfair. No explanation is needed for the followers, as they know the world is unfair to the US! The countries don’t let us sell cheaper GMO products, or maybe cheese. The problem with farm goods is that most countries exclude certain farm products from international agreements. This is for the purpose of keeping some food production at home. It is not a good idea to import 90% of your food, there could be some event that leaves you without food.

But we trade fancy finished goods. Let’s take an example. Two factories make 1000 cars in a month. In Mexico they make 1000 red Malibus. In Alabama they make 1000 blue Malibus. No red Malibus are made in USA. US buyers want some red Malibus. With cheaper labor, 150 red Malibus are sent to US at Mexican bulk price. Mexicans want some blue Malibus. In exchange for the same money, 100 American blue Malibus are sent over.

Mexicans end up 50 Malibus less.  They sell all the 850 remaining Malibus to Brazil, who were willing to pay more than Americans.

Can this sort of unbalanced trade with a low wage country be fixed with tariffs? Not really. If the Mexicans end up selling the Malibus to the US with a price that is the price we pay, the tariff just ends up with our government. We then sell Malibus with to Mexico with 0% tariff. The Mexicans still lose.

Trump has convinced his followers that tariffs somehow allow us to control trade. If we put tariffs on products coming in, the selling country will do the same to us. Both governments collect tariffs but consumers lose.

Initial reports of the war with China claim Trump is winning and the stocks will not suffer. But there are always people paid to write optimistic articles and columns in financial papers and major newspapers. These are there for the purpose of making people "trust" stocks. You can look at stocks yourself and see which ones depend the most on trade.

Conservative business minded peopled have looked at tariffs. They analyze jobs, income, consumption of goods. From the internet:

Let’s look at an example of how that happens. The U.S. government decides to implement a tariff that will “saves” 1,200 full-time jobs at a tire plant.
Each of the saved jobs pays an average wage of $40,070 a year ($20.69 per hour). Sounds pretty good, doesn’t it? Maybe that’s a policy we should support.
But what if I told you that those 1,200 jobs cost the American consumer $900,000 each? Oh, and while 1,200 jobs were created, it came at a cost to the American economy of 2,531 jobs. That might make us reconsider whether the policy was all that beneficial.
Unfortunately, this is not a hypothetical situation: it’s the real-world effect of a tariff on Chinese tires.
In his 2012 State of the Union address, President Obama claimed that, “over a thousand Americans are working today because we stopped a surge in Chinese tires.” What he failed to mention is that for every tire job that was “saved” two other jobs were lost or not created and that each job “saved” cost Americans an additional $900,000 a year.

If the workers only got $40,070, what happened to the other $859,930? It went into the pockets of the tire companies, many of which are not even located in the U.S. When the companies pushed for the tariffs to “save American jobs” what they were really doing was increase their own profits by preying on the economic ignorance of the American public about the effects of tariffs. (Crony capitalists are gifted in finding ways to get the public to support policies that make them richer while making other citizens poorer.)
 (From ACTON INSTITUTE POWERBLOG: Why tariffs and protectionism make Americans poorer)

We will still buy the goods we need and spend the same amount of money. We will just get a smaller TV, or a product with less features for the same money as before.
This sort of analysis is too complicated for the Trump voter to get. They, including the pig farmer in Iowa still coming to grips with export tariffs, refuse to believe Trump is wrong, simply a clever bullshitter who knows his audience.

Friday, June 1, 2018

Corn..is it safe to eat GMO corn?



(Thanks to a few shares, I now have 76 views by June 3 of this entry)
Corn and soybeans are the main products grown with GE (genetically engineered) seeds. If you are afraid of GE/GMO crops, you could just stop eating corn. Soybean product may end up in some processed foods, but it is a lesser amount. Possibly Chinese food, if that is your daily meal. Golden rice is a modified rice, read the package. White rice is not.

Both soybean oil and corn oil end up in a lot of food products. I would judge them to be the least harmful, potentially, as they contain very little protein, starch etc. from the corn. I doubt corn oil from GMO corn and non-GMO corn could be easily identified as different. The amount of pesticide or herbicide in the oil is defined by the FDA but is generally low. If you insist on "organic" corn oil, it is available by a simpler pressing process. The industrial process of the big giants is very much a man made process and is aimed at getting all the components out of the corn. Industrial corn oil has additives to prevent it from going rancid (air oxidized).



Wheat has never been sold as a GE product, mainly because Canada want to export its wheat to Europe.

You still want to eat corn, you say. Well, your restaurant is unlikely to serve non-gmo tortillas and corn chips. You have those in the food aisles of most stores in the health food section.

But you want to know more details? I can direct you to two books. One is in its 4th edition soon. It argues that the GMO foods may be unsafe. In particular Bt toxin in the food, a protein, is a possible food allergen to some.

GMO Myths book

Another book is a rather militant attack on Monsanto. It clearly outlines the somewhat roundabout process by which food safety is established. And it is a different task. Foods are processes in the same way that drugs are, but the FDA job is often to ban processes or recall contaminated lots after the fact.
Marie Monique Robin book on Monsanto:
https://www.amazon.com/World-According-Monsanto-Marie-Monique-Robin/dp/1595587098/ref=sr_1_1?s=books&ie=UTF8&qid=1527886214&sr=1-1&keywords=Monsanto

 Monsanto itself prefers review articles which state invariably that "the weight of the evidence is that GM corn is safe." But they do have long lists of articles to follow up on. The NSA just published a book about 680 pages long, free a s pdf. It promotes GE foods without a shame. "Science is our solution." These sort of team efforts never allow for rebuttals.


I tracked down just using google scholar an article on Roundup, which is used to grow the GMO corn in high yield. In my opinion it is toxic, and does end up somewhere in the environment. Most of it decomposes, unlike herbicides of the old days. Here we find that Roundup, as does its active ingredient, affects the mammalian aromatase enzyme:
https://www.ncbi.nlm.nih.gov/pmc/articles/PMC1257596/

Aromatase is an enzyme in the chain that leads to synthesis of estrogen.

The sweeping generalizations of the review articles never point out such obvious effects. Here I would say that the farmer spraying Roundup is more in danger than we are.

While we are on the topic of Roundup, many books and articles mention that "chemical" farming relies on "petrochemicals." This is wrong. The chemical industry is vast, and the majority of chemicals (in numbers, not tons) are not made from oil derived starting materials. They may use heptane or toluene to run chemistry as the solvent, but here is the synthesis of glyphosate (main ingredient of Roundup):
The phosphorus derivative is inorganic, derived from phosphoric acid, the second piece is formaldehyde. Look it up in Wikipedia for fun. The third piece is glycine, the most common amino acid. It is an industrial chemical, though the amino acid supplement comes from protein as a food item. https://en.wikipedia.org/wiki/Glycine#Production

Glyphosate has now been found at 100 PPB or more in oat based snacks. See https://www.ewg.org/childrenshealth/glyphosateincereal/#.W3WqTeNOmEe

But back to corn. Sometimes you just need your corn and you think, what can one bag of popcorn hurt? There we also note that some of these food effects may not be seen for decades, as diet and health are very difficult things to study. Healthy subjects do not volunteer to eat GMO food under controlled studies for ten years.

But you are in luck. Pop corn is not yet GMO:
My objections to GMO crops are that the farmer is sort of forced into them. The seeds are expensive and the treatments then guarantee a crop, unless you are unable to water the crop. Nothing else would ruin it. But we have survived for hundreds of years on a variety of crops. Monoculture in general is not a good way to go. In fact it could even be a trap, where all the "engineering" fails in a short time and nature catches up with our tricks.